Contact Us To Add Your Business Kadalai Vrundai Roasted Pea nuts – 1/2 cup Broken Cashews – 1/4 cup Roasted gram – 1/4 cup Ghee -1/2 tsp Grated paagu vellam or Paagu Jaggery – 1/2 cup Click Here To Add Your Business

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Contact Us To Add Your Business Mini Badhusha: Wheat flour -1 level cup (100 gms) Sugar – 3/4 Cup , cooking soda – 2 pinches , Ghee – 45 gms, Oil – for deep frying , water -1/2 cup Click Here To Add Your Business

The post Mini Badusha/ Wheat Badhusha/ Ghee Badhusha/ Finger Badhusha appeared first on Ariyalur District - அரியலூர் மாவட்டம்.

Contact Us To Add Your Business For outer dough : wheat Flour 1/2 cup , maida -1/2 cup, kesar colour,Baking Powder. Pooranam : 1/4 Cup Bengal gram flour, Ghee -2 tsps, palkova -100 gms . Sugar syrup : sugar -1 cup, water -1/2 cup, lemon Oil – For deep frying Click Here To Add Your […]

The post Deepavali Special sweet : Chandra Kala / Surya kala ( Traditional sweet) appeared first on Ariyalur District - அரியலூர் மாவட்டம்.

Contact Us To Add Your Business # Quick and easy Badam Halwa # Home style Badam Halwa # பாதாம் அல்வா #Almond Halwa # sweet Ingredients : Almonds -1 cup blanched , sugar -1 cup , saffron , ghee , kesar colour , cardamom Powder, milk Click Here To Add Your Business

The post பாதாம் அல்வா எல்லோருக்கும் பிடிக்கும் இனி வெளியில் வாங்காமல் வீட்டிலேயே செய்யலாம் / Badam Halwa appeared first on Ariyalur District - அரியலூர் மாவட்டம்.

Contact Us To Add Your Business Paal Kozhukkattai: For Dough – Processed Raw rice flour – 1/2 cup Water – 3/4 cup Salt – 2 pinches Oil Or Ghee – few drops Other Ingredients: Thick Coconut extract – 1/2 Cup (first extract) Thin Coconut extract – 1 1/2 cups (second extract) Jaggery Powder – 3/4 […]

The post Paal Kozhukkattai appeared first on Ariyalur District - அரியலூர் மாவட்டம்.