Comments on: நெல்லிக்காய்தொக்கு / ஊறுகாய் / இதை ஒரு முறை சுவைத்தால் இன்னமும் அதிகம் சாப்பிடுவீர்கள் /Gooseberry

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Wed, 13 Jan 7593 10:40:46 +0000

In reply to Chandravathana Krishnamoorthy. Thank you.

By: Hari haran

Hari haran — Thu, 01 Jan 1970 00:00:00 +0000

Tq mam

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Susila Raghuram. No . Only steam cooking will give good results

By: Susila Raghuram

Susila Raghuram — Thu, 01 Jan 1970 00:00:00 +0000

You can boil with water Amla.

By: Kittu Samayal

Kittu Samayal — Thu, 01 Jan 1970 00:00:00 +0000

Nice video

By: pvs veeramanikandan

pvs veeramanikandan — Thu, 01 Jan 1970 00:00:00 +0000

Super

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Padma KV. Sesame oil - நல்லெண்ணெய்

By: Padma KV

Padma KV — Thu, 01 Jan 1970 00:00:00 +0000

Which oil to be used?

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Hari Haran. Ok

By: Hari Haran

Hari Haran — Thu, 01 Jan 1970 00:00:00 +0000

Can you show recipes using raw gooseberries? Chutney, podi etc

By: Padmavathi Padmavathi

Padmavathi Padmavathi — Thu, 01 Jan 1970 00:00:00 +0000

Super mam

By: Chitra Narayan

Chitra Narayan — Thu, 01 Jan 1970 00:00:00 +0000

Superb

By: LATHA B

LATHA B — Thu, 01 Jan 1970 00:00:00 +0000

Mam super

By: Padma KV

Padma KV — Thu, 01 Jan 1970 00:00:00 +0000

Thx. Your items are mouthwatering. Very tasty. Looking forward for more and more recipes.

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Sudha Sudha. It is easy to do if you cook.

By: Sudha Sudha

Sudha Sudha — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Sudha Sudha. @Mallika Badrinath veetu samayal / Mallika Badrinath madam raw amla and the steamed amla both are different in taste. that's why I am asking you mam.can I use raw amla for thokku?or is it definitely use a steamed amla for thokku?what I can choose is best mam?

By: Sudha Sudha

Sudha Sudha — Thu, 01 Jan 1970 00:00:00 +0000

Really superb mam.neat explanation and presentation mam.can I use raw amla without steamed cooked for this thokku mam? please tell me mam.

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Padma KV. Thank you for the feedback Padma

By: Padma KV

Padma KV — Thu, 01 Jan 1970 00:00:00 +0000

Tried nellikkai thokku. Super taste. Good combination for everything even chappati also.

By: Aish Warya

Aish Warya — Thu, 01 Jan 1970 00:00:00 +0000

Very useful receipe mam

By: R.Harini Kanthinatarajan

R.Harini Kanthinatarajan — Thu, 01 Jan 1970 00:00:00 +0000

Very nice mam.thanks for sharing.

By: Jayashree Shreedharan

Jayashree Shreedharan — Thu, 01 Jan 1970 00:00:00 +0000

Excellent???

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to sujatha shrinivasan. I generally keep for six months also in my Refrigerator

By: sujatha shrinivasan

sujatha shrinivasan — Thu, 01 Jan 1970 00:00:00 +0000

Madam, how long can we store this?

By: Suresh Banu

Suresh Banu — Thu, 01 Jan 1970 00:00:00 +0000

Thanks Amma

By: manjula manju

manjula manju — Thu, 01 Jan 1970 00:00:00 +0000

Thank you mam

By: sudha bhaskar

sudha bhaskar — Thu, 01 Jan 1970 00:00:00 +0000

Useful and healthy dish..
Thank you mam

By: Chandravathana Krishnamoorthy

Chandravathana Krishnamoorthy — Mon, 13 Jan 0572 10:40:45 +0000

Nellikkai 1 tamler,stem cook,sugar 2.5 tumbler, sugar syrup 1 string , nellikkai jam super .